The resurgence of artisan cordials, seltzers, toncis and hot drinks is testament to the perseverance and care that goes into 'throwing together' that old artisan recipe for the perfect thirst quenching natural drink! Discover Canterbury artisan fruit cordials, bamboo shoots for teas, and botanically brewed soft drinks with old favourites such as ginger beer mixing with new homemade colas.
Love for the land and its people – Aroha (Maori). While the name itself has a beautiful meaning; it is hard to believe that the drinks created by Aroha drinks can match that beauty if not surpass it. But this is exactly what Mark has managed to do. After being introduced to the elderflower by a French hitchhiker picked up by his mum many years ago – the duo was taught how to use the abundance of elderflowers to create refreshing gold drinks that offer an incredible flavour that pairs perfectly with almost any meal or time of day. By loving the land and its offerings Aroha Drinks have become household names for indulgent drinks and refreshing cordials.