The combination of flour, salt and water gives rise to these earthy loaves and baked goods churned out by the kneaded hands of Taranaki artisan bakers. Grain, spelt, millet and quinoa or gluten free - Taranaki artisan breads are back! Handcrafted loaves of all shapes and varieties from some of the best artisan bakeries across Taranaki for your discovery and delight.
Fred and Kate Laude fell in love with French cuisine and the Parisian culture and made it their lives’ work to share this rich array of delectable tastes and textures to the local kiwis. Petit Paris is set against a Parisian backdrop that allows every visitor to embrace this remarkable culture and take their taste buds on a trip to this European gem. From mouth-watering croissants to tarts, cakes, viennoiseries and fresh breads – there is bound to be an incredible pastry or treat to take your senses to the cuisine capital of the world. With everything hand made by talented French patissiers, boulangers and wonderful chefs, Petit Paris has a soaring reputation that is very well-deserved.