Sustainably farmed fish, free of added hormones and chemicals, sourced from it's natural habitat in a sustainable and ethical manner is what makes Taranaki artisan fish so delicious. Artisan fish producers and distributors look to farm and source premium quality artisan fish with environmental stewardship and sustainability as their mantra, meaning a better food journey and a better taste on your plate.
For Fresh Seafood, Sustainable Fishing and Community pride, Egmont offers the freshest seafood from the local region. Sustainable, local and fresh - it is no wonder that Egmont Seafoods is a firm favourite among locals, restauranteurs and butcheries. All the seafood sold is caught by small fishing ships who are committed to sustainable fishing, once caught the seafood is cleaned, cut and packaged or processed and sent on its way or to the retail shop on the premises where customers can see the processes involved and choose from a massive variety of fresh seafood. Seafood lovers are bound to have their hands full choosing what seafood to buy, prepare and enjoy from Egmont Seafoods.