Discover the best artisan bread in West Coast, New Zealand
Discover your local artisans

The combination of flour, salt and water gives rise to these earthy loaves and baked goods churned out by the kneaded hands of West Coast artisan bakers. Grain, spelt, millet and quinoa or gluten free - West Coast artisan breads are back! Handcrafted loaves of all shapes and varieties from some of the best artisan bakeries across West Coast for your discovery and delight.

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