Eastern Cape artisan condiments include sauces, dressings, pesto, and chutney. Explore artisan condiment producers in Eastern Cape as they showcase the widest variety of condiments, from a friend's Salsa Verde, to Tannie (Aunty) Yvonne's home made tomato and chilli relish to an annually remembered Alioli recipe.
The Tam'JaZi Country Farm Stall in the Eastern Cape is jam-packed with a variety of condiments and delectable offerings. Tam'JaZi's Country Farm stall offers a range of home-made sauces, chili chutneys, relishes and a few local favourite pickled goods that will prove to be the perfect addition to almost any meal. With a passion for making people feel at home in a naturally charming location, the owners of Tam'JaZi harness their love for nature and good food by sharing healthy, fresh and flavoursome creations with visitors and patrons from far and wide. Tantalise your taste-buds with a wide variety of jams, sweet preserves, including the ever popular umsobo preserve and the refreshing range of fruit juices. If jams and sweet preserves aren't your cup of tea then go for the savoury treats, from chili to relish and salads in a bottle, these home-made condiments will prove to be some of the finest in the region.